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Seuri Pear

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Seuri is known as a heavy annual producer of juicy, golden brown, slightly-russeted fruit that some describe as similar to juicy fruit bubble gum. Like most Asian pears, Seuri fruits are round, and eaten while crisp, rather than soft like European pears. 

Seuri fruits ripen late in the pear season, and are cold-hardy to at least zone 5a. 

Disease resistance: Resistant to fire blight.

Parentage: I'm so far unable to track down information on Seuri's parentage. What I know is that it is of the Chinese species, Pyrus pyrifolia

Rootstock: OHxF 87.


Korban, S. (editor). The Pear Genome. Springer. 2019.

Beckerman, J., et al. Managing Pests in Home Fruit Plantings. Purdue University. 2013.

National Clonal Gene Repository-Corvalis Pyrus Catalog

Discussion of Seuri pear on

Image 1: Mighty Oak Tree Nursery.

Image 2: Scion Exchange